Zucchini Noodles
When you think about your favorite pasta dishes, I'd bet $5 that what you love about them are the flavors of the sauces, meats, and veggies. Zucchini Noodles, or Zoodles, let you keep what you REALLY love about Italian food…
Knife-Free Spaghetti Squash
Things I love: eating spaghetti squash Things I hate: fearing for my life and limbs when I have to prep a spaghetti squash to cook If you bake a squash, you have to cut it in half. If you microwave…
Cauliflower Fried Rice
This cauliflower fried rice looks and tastes exactly like fried rice, but thankfully without the calorie density. Making Asian food macro-friendly is almost too easy. It's meat and veggies and some sauces. The main culprit to look out for are…
Pizza Waffle
I've had debates with my best friend over the merits of pancakes vs. waffles for YEARS. After trying this pizza waffle, I officially concede. This was my first foray into the world of savory waffles and I. AM. HOOKED. Though…
Macro-Hacked Thanksgiving
They say, “Don’t promise when you’re happy. Don’t reply when you’re angry. And don’t decide when you’re sad.”
Roasted (or Grilled) Cabbage Steaks
So, Roasted Cabbage. Meh, right? Seriously, whatever “Man, why is she hitting me with such a lame recipe. Everyone hates cabbage.” thoughts are going through your head, stop em until you try this. I’ve had a hard time describing this recipe to people because it does seem so plain. The contents of the marinade are very run-of-the-mill. Nobody really gets excited about cabbage either. But it is sincerely so, so good! Legitimately if cabbage were a steak. Scouts honor.
Southern Squash Casserole
Where I come from, holidays often involve squash casserole. (and we’re kinda southern so every recipe is “Southern WhateverItIs” because things just taste better in the South) It’s one of my favorite dishes.
Maple Bacon Brussels Sprouts
The combination of maple + bacon make EVERYTHING better. Even brussels sprouts! This quick, easy recipe is a healthy way to actually ENJOY sprouts. Just try it! You'll see. If you want my attention, start a recipe with "maple bacon." …